Bang On Recipe

#16 Bang On! Pale Ale Recipe

13 Plato
5.6% ABV
35 IBU
For 1bbl/31 Gallons Malt
60 lbs Thomas Fawcett Marris Otter
2lbs Simpson Crystal 30/37
2lbs Simpson Crystal 50/60
Mash at 150F
90 minute boil Hops
0 min Boil Start: .75oz Magnum
70min: 6oz Willamette
90 min: 4oz Brewers Gold, 4oz Willamette (rest for 45 min before cooling) Yeast
Wyeast 1728